What I’m grateful for, week 9/52
1. The above spread. Market bought, cooked and served in the same few hours. Cooked with love. Soup made specifically because I was coming in with no sleep. 14/10.
2. Getting salesforce set up at work. I am all for getting this beast set up and making it work for us.
3. Getting herb mix from a friend for the buns. I can’t grow a thing, and have killed a dill plant and almost killing the replacement dill. Being able to properly nourish the buns and not spending thousands just on greens a month is a win.
4. Tamales. From my favorite Mexican place. A dozen. If I could eat my favorite Mexican food all the time, I would be happy all the time.